RTH FSQA Lead - 1st Shift - Days Off: Friday & Saturday

Home Chef (Internal Employees)· Atlanta, GA· 1 week ago
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About the Role

 


This role follows a 1st shift schedule, working from 6 AM to 2:30 PM, with designated days off on Friday & Saturday.


Ensures the Food Safety and quality of all product labeled, portioned, cooked, MAP, packaged, and shipped from Home Chef Tempo by working alongside production to conduct on-the-line checks of product against

Company

Home Chef (Internal Employees)

Job Details

Location
Atlanta, GA
Work Type
On-site / Hybrid
Posted
1 week ago
Apply Now ↗